To our dearest customer

Following our renovation in 2021 we have officially changed from our original name as Spicy Ginger Café to now being titled 1980 Chinese Restaurant. Despite the big transition, our management and team remain the same. All that has changed is our upgraded looks and menu. We continue to serve old favourites like Cumin Lamb,Dry Chili Chicken, but have also included a new selection of fresh seafood dishes to choose from.

In terms of our new looks, we have renovated our VIP function room to accommodate up to 18 people in a large, luxurious surrounding. This space is also equipped with an in-built smart TV and an automatic mah-jong table for guests to enjoy.

In addition to the new VIP function room, we have also renovated our courtyard seating area to include 6 tables with the ability to cater up to 54 people at one time. This space was designed with comfort and elegance in mind so all guests can have the best experience possible while dining at “1980 Chinese Restaurant”.This courtyard area is also equipped with commercial air conditioning for maximum comfort and blinds that can be kept up or down at customers’ discretion.

Our new menu only includes top quality ingredients, and can be catered to the tastes of any customer. This fresh, tasteful menu is designed to be loved by all. Regardless of age or ethnicity.

We hope that you will love the new changes as much as we do.

Thank you
The “1980 Chinese Restaurant” Team.

MENU

    star rating  Meet my old IBA/ATSIC workmates for lunch and we picked a dish each of the menu. What delicious dishes. We all enjoyed what we picked very tasty and plentiful and... read more

    avatar thumb CathieF21
    7/03/2019

    star rating  We went here for my birthday lunch as I like the food at Spicy Ginger . We had the Eggplant hotpot which was lovely and also the Goan Chicken which... read more

    avatar thumb Steveoco
    7/01/2019

    star rating  Come here regularly before concerts at ANU. Usually have some combination of mapo tofu, eggplant hot pot, choy sum with garlic, hot and sour soup, and shallot pancakes. Always excellent.... read more

    avatar thumb Alice K
    6/22/2019

CONTACT US